Amount of 20:2 n-6 c,c in Bread, salvadoran sweet cheese (quesadilla salvadorena)

Baked Products

In 100 g (Grams) of Bread, salvadoran sweet cheese (quesadilla salvadorena) there is 0.007 g of 20:2 n-6 c,c. Change amount

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20:2 n-6 c,c

20:2 n-6 c,c is a nutrient present in many other foods. The below table lists foods high in 20:2 n-6 c,c other than Bread, salvadoran sweet cheese (quesadilla salvadorena).

Pork, fresh, separable fat, raw 0.445 g 0.44%
Pork, bacon, rendered fat, cooked 0.442 g 0.44%
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt 0.429 g 0.43%
Pork, fresh, separable fat, cooked 0.418 g 0.42%
Nuts, pine nuts, dried 0.404 g 0.40%
Fast foods, english muffin, with cheese and sausage 0.305 g 0.30%
Pork sausage, link/patty, fully cooked, microwaved 0.301 g 0.30%
Pork, fresh, composite of separable fat, with added solution, cooked 0.297 g 0.30%
Fast foods, biscuit, with sausage 0.282 g 0.28%
Pork, cured, ham, separable fat, boneless, unheated 0.272 g 0.27%
Pork, cured, ham, separable fat, boneless, heated 0.259 g 0.26%
Pork sausage, link/patty, fully cooked, unheated 0.259 g 0.26%
Pork, fresh, composite of separable fat, with added solution, raw 0.259 g 0.26%
Spices, mustard seed, ground 0.25 g 0.25%
Pork sausage, link/patty, cooked, pan-fried 0.247 g 0.25%
Fast foods, english muffin, with egg, cheese, and sausage 0.245 g 0.24%
Oil, bearded seal (Oogruk) (Alaska Native) 0.24 g 0.24%
Fast Foods, biscuit, with egg and sausage 0.225 g 0.22%
Pork, cured, bacon, pre-sliced, cooked, pan-fried 0.224 g 0.22%
Pork, cured, bacon, cooked, microwaved 0.212 g 0.21%
Bread, salvadoran sweet cheese (quesadilla salvadorena)

Bread, salvadoran sweet cheese (quesadilla salvadorena) is a type of Baked Products. The most significant nutrients in Bread, salvadoran sweet cheese (quesadilla salvadorena) are listed below.

Water 25.48 g 25.48%
Energy (calorie) 374 kcal
Energy (joule) 1564 kJ
Protein 7.12 g 7.12%
Total lipid (fat) 17.12 g 17.12%
Ash 2.44 g 2.44%
Carbohydrate, by difference 47.84 g 47.84%
Fiber, total dietary 0.7 g 0.7%
Sugars, total 24.9 g 24.9%
Sucrose 24.1 g 24.1%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0.59 g 0.59%
Maltose 0.23 g 0.23%
Starch 16 g 16%
Calcium, Ca 73 mg 0.07%
Iron, Fe 0.98 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 200 mg 0.2%
Potassium, K 350 mg 0.35%

Nutrients in Bread, salvadoran sweet cheese (quesadilla salvadorena)